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I’ve been always curious to visit Uzbekistan, but after reviewing the pictures and insights given on your website, I understand that there is indeed much to explore, a country full of history, art, culture and distinguished cuisine. I am planning to visit Uzbekistan during winter holidays and will definitely take a 9 days tour to see as much as possible of this amazing country, as the best way to experience the country is through the eyes of local people.

Very interesting site, Bakhrom good luck in all your endeavors , except that the request to place my review without change, so that's better for you to add more information, course site only began to exist, but there are very few really little disk imaging, I do not mean to increase the number of of hotels or restaurants, but simply subjects, there souvenirs, history, traditions, such as the wedding (with photos). I remember when you invited me to your local wedding (I think your friend then married) I loved customs, well if you write your site will contain only my phrases. Good luck, well done!

To start a normal site. But little information. For example, in Uzbekistan, 1st national dish is pilaf, but each region has its own dish, and the dish is better prepared. For example, the usual bread for Samarkand ie Flatbread is not possible to cook in another region or another country, even if the ingredients are the same. Jizzakh - Samsa (they kind of samsa). Also Khiva, Bukhara, and Samarkand in Uzbekistan, many other cities are better see can certainly little sightseeing but very beautiful. I would add some pictures but can not on your site. Minimum can be sent to your e-mail some pictures from Zamin ( Zhizzahsky region) that you could put on your website a separate column. With good wishes visitor to your site